A few months ago I started the Trim Healthy Mama diet. I however had to stop following the principles because I was losing too much weight during my pregnancy. Now that my little one is here I am back in the saddle and ready to give it a go again!
Today is technically day and it is going well!
Breakfast (S) 3 fried eggs with sea salt and brewers yeast. Water to drink
Lunch (crossover) I made a Greek Salad Pita. I added a cup of chicken and left the radishes out. Total of 23g of carbs
Dinner: (S) 1 serving Chicken Enchilada Filling on a spinach salad with pico de galo, sour cream and cheese.
Snack: (S) Trim Healthy Mama's Cake in a Mug with a spoonful of peanut butter and nutella on top of the warm cake.
Exercise: 20min on stationary bike, 5.78 miles